SUR DEMANDE
Grape variety: Muscat. Yield: 30 to 40 hectoliters / ha. Harvest: Manual, 50% in carbonic maceration for 12 days, 50% pressing in whole grapes. Aging for 6 months, indigenous yeasts, spontaneous fermentation, unfiltered, no added sulphites.
13% vol. 750 ml
Dry, crunchy, fresh and elegant. Ideal wine to accompany woks and other vegetable specialties. Serving temperature: 12 ° C.
Grape variety: Muscat. Yield: 30 to 40 hectoliters / ha. Harvest: Manual, 50% in carbonic maceration for 12 days, 50% pressing in whole grapes. Aging for 6 months, indigenous yeasts, spontaneous fermentation, unfiltered, no added sulphites.
13% vol. 750 ml
Dry, crunchy, fresh and elegant. Ideal wine to accompany woks and other vegetable specialties. Serving temperature: 12 ° C.
| Weight | 1.5 kg |
|---|---|
| Dimensions | 8 × 8 × 32 cm |
| Taille | 75 cl, 150cl |
| Millésime | 2018, 2019 |
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