Muscat

SUR DEMANDE

Grape variety: Muscat. Yield: 30 to 40 hectoliters / ha. Harvest: Manual, 50% in carbonic maceration for 12 days, 50% pressing in whole grapes. Aging for 6 months, indigenous yeasts, spontaneous fermentation, unfiltered, no added sulphites.

13% vol. 750 ml

Dry, crunchy, fresh and elegant. Ideal wine to accompany woks and other vegetable specialties. Serving temperature: 12 ° C.

Description

Grape variety: Muscat. Yield: 30 to 40 hectoliters / ha. Harvest: Manual, 50% in carbonic maceration for 12 days, 50% pressing in whole grapes. Aging for 6 months, indigenous yeasts, spontaneous fermentation, unfiltered, no added sulphites.

13% vol. 750 ml

Dry, crunchy, fresh and elegant. Ideal wine to accompany woks and other vegetable specialties. Serving temperature: 12 ° C.

Additional information

Weight 1.5 kg
Dimensions 8 × 8 × 32 cm
Taille

75 cl, 150cl

Millésime

2018, 2019

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